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Beef, Pork and Lamb Entrees

Every cut of Steak with Chimichurri Marinade and a side of Mascarpone and Chives Mash Potatoes.
Breaded Veal Steak, Milanese Style (with side dish of your choice)
Grilled or Braised Beef Short Ribs with Roasted Seasonal Vegetables (turnips, carrots and parsnips).
Braised Osso Buco (Veal Shanks) with Herbed Three Cheeses Polenta.
Beef Stroganoff with White Rice Pilaf
Home Country Style Meat Loaf
Chili con Carne
Bouef Bourguignonne (Beef cubes braised in red wine with pearl onions and mushrooms stew) with Mash Potatoes of your choice.
Baby Back Ribs with Sauces of your Choice (BBQ, Spicy, Chimichurri, and many more)
Grilled Rosemary Lamb Chops or Roasted Shoulder with Risotto Milanese
Pork Loin with Bacon, Mushroom Gravy and Southern Smothered Green Beans.
Beer Simmered Pork Chops with Apple Puree and Cabbage.
Awesome Burgers (lean ground beef with sundried tomatoes and feta cheese).

Poultry Entrees

Chicken Vesuvio with Red Skin Potatoes and Artichoke Heart Tomato Sauce
Pollo alla Cacciatore (Chicken Hunter's Style) served over your selection of Pasta.
Breaded Chicken Breast topped with Roasted Red Bell Pepper and Mozzarella Cheese
Roasted Chicken with Lemon-Pepper Sauce and Sautee mushrooms and Mascarpone Cheese Polenta
Family Style Chicken Pot Pie
Chicken Stroganoff with Rice Pilaf
Rosemary and Goat Cheese Sautéed Chicken Breast with Mushrooms Sauce
Chicken Burgers
Duck Confit with Sautéed Garlic Potatoes
Duck a L'Orange
Chicken Roulade Stuffed with Prosciutto, Spinach and Sun Dried Tomatoes with Roasted Garlic mash Potatoes.
Teriyaki Chicken Wings with Sesame and Cilantro
Spicy Chicken Wings
Caribbean Style Jerk Chicken Wings (with soy sauce, pineapple, and ginger).
Tempura Chicken Fingers in Plum Sauce with Stir Fry Vegetables
Turkey Burgers with Sundried Tomatoes and arugula
Thanksgiving Delightful Turkey

Fish and Shellfish Entrees

Breaded Fish Steaks (of your choice) with Steam Vegetables and Wild Rice
Bourbon Blue Cheese Grilled Snapper Fillets with Spanish Rice
Sesame Seared Ahi Tuna Steaks with Gingered Sweet Mash Potatoes and Fresh cilantro
Peruvian Ceviche (fish/shellfish of your choice)
Grilled Salmon Fillets with Dill and Lemon-Pepper Sauce with Polenta Triangles
Planked Salmon with Honey Balsamic Glaze
Shrimp Scampi (Sautéed Shrimp with white wine, garlic and fresh parsley) with Olive Oil Basmati Rice
Tuna Burger with Tofu Ginger Sesame Sauce
Provencal Shellfish Stew (clams, sea scallops and shrimp with saffron and tomatoes)
Paella (variety of shellfish, chicken and rice with saffron)
Shrimp and Mussel Thai Noodle Bowl

Side dishes

Rice
Risotto Milanese (saffron), Risotto with Spinach, Mushrooms or Arugula.
Basmati, Jasmine, Wild, Brown, Green and Pilaf.

Polenta
Herbed
Grilled
Roasted with Caramelized Onions
Alla Bolognese (with full body meat sauce).

Potatoes
Regular Mash Potatoes
Garlic Mash Potatoes
Mascarpone and Chives Mash Potatoes
Herbed Roasted Potatoes
Sweet Mash Potatoes with Fresh Ginger and Cilantro.
Potatoes Au Gratin

Seasonal Vegetables
Your choice cooked to perfection. (Grilled, Steamed, and Roasted)

Pasta Entrees (meatless)
Baked Penne Pasta with Two Cheeses
Whole Wheat Fettuccine with Cannellini Beans and Prosciutto.
Pasta con Pesto Siciliano (pasta of your choice).
Cannelloni alla Sorrentina (stuffed pasta Sorrentine Style)
Spaghetti al Pomodoro
Chef Marcelo's Lasagna (hearty tomato sauce with my secret stuffing. It can't get better than that).
Pasta Primavera (zucchini, yellow squash, carrots, tomatoes, garlic and olive oil).
Pumpkin Ravioli (homemade with roasted pumpkin)
Three Cheese Macaroni
Fettuccine Alfredo

Salads
A variety of green salads with home dressings can be made prepare according to your taste.

Breads
Big selection of homemade loafs and rolls. Italian, French, Wheat and flavored corn breads.

Private Collection
All your favorite family recipes prepared as you like them!


PLEASE NOTE THAT SOME RESTRICTIONS APPLY BASED ON SEASONAL
AVAILABILITY AND "FREEZEABILITY" OF INGREDIENTS